Even though I am not hosting Thanksgiving this year, I am still contributing quite a bit of food to the dinner. It’s mainly because of my gluten sensitivity, so I’m making gluten-free versions.
Here’s what I will be making/bringing:
Bacon and Cheddar Deviled Eggs and Pistachio Grape Cheese Truffles
Classic Gluten-Free Stuffing
Sweet Potato Biscuits
Skinny Green Bean Casserole
Apple Crumble Pie Bars
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NaBloPoMo, Recipes, Thanksgiving
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